PASSION FRUIT SINGLE PUREE

PASSION FRUIT SINGLE PUREESubjectStandard SpecificationSensory EvaluationColor: yellow to orange Flavor & Aroma: Typical flavor and aroma of passion fruit, no off-flavor Physical & Chemical dataBrix : min 14.0 Total Acid : 2.0-4.5 B/A Ratio: min 3.0 MicroorganismTotal plate count:≤100 cfu/ml Yeast & Mould Combined: ≤20 cfu/ml Coliform Group: ≤3MPN/100ml Pathogen: Negative RemarksMaterial: purple passion fruit Crop season: Jun. to Feb. of next year Packing: in aseptic bag in steel drum Weight: 210 kg net weight per drum 225 kg gross weight per drum Storage: stored under ambient 18°C; protected from direct sun and rain. Shelf life: 18 months. Shipment: Regular stow. Preventing from sunshine and water. 68 drums/14.28MTS per 20* RF